Your True Wealth Is Your Health!
a spiritual revelation that put Philip and Judith LaRocca on a lifelong quest. To our vision, or our tiny ripple, good organic whole food is the basis of life and sound judgment. From the city life of San Jose, to the Northern California soils they came and manifested an agricultural delight of wholesome, pure, pleasingly delicious wines.
With our amazing location and Philip LaRocca's master organic growing skills, we have sold grapes to such icons as Parducci Family Winery, Fetzer Vineyards, Bonterra and Frey Vineyards. all while perfecting the art of organic wine making.
Family-Owned, Certified Organic
In 1991 LaRocca Vineyards released our first organic wine, under LaRocca Vineyards label. Keeping with his belief and passion, Philip LaRocca knew he would only make the purest wine with no chemicals, NO SULFITES. We have been CCOF certified organic from vine-to-bottle since 1984.
Today, two generations of LaRocca's, along with our staff, relentlessly pursue organic wine perfection. With D. Tony LaRocca, second-generation organic grape farmer, and daughters Maria LaRocca McCord and Phaedra LaRocca Morrill in the winery alongside her father, we continue to master the art of enjoyable and delicious winemaking.
LaRocca Vineyards wine brand continues to grow and offer new varieties, vintages, and exceptional organic wines. Proudly pioneering the industry with the first domestic Organic Sparkling wine, with no sulfites added. We are honored to be able to follow our dream and make high-quality wines with no chemicals. We guarantee when you enjoy a glass of LaRocca Vineyards wines you are enjoying the purest wine one can make with love. Cheers!